Donuts and coffee are good, but beignets and lattes are top tier. That’s why, to find the best of all sweet treats, I recently stopped by Beignets and Brew in Alpharetta. The second you walk into...

Vintage Vibes Little Five Points, just 3 miles east of downtown Atlanta, has so many exciting things to offer this fall. This is the perfect activity if you just want to walk around with a friend,...

The greenhouse and gardens of Woodward Academy, maintained by WA Grows and the numerous students who volunteer on Tuesday and Thursday afternoons during the school year, are known for their fresh produce....

By Daniela Palatchi. Featuring Simon Palatchi ‘24 and Aaron Palatchi ‘29 Coffee House Hot Cocoa 10-ish min 4 servings This recipe is simple to make and never fails. Measure with your...

By Daniela Palatchi

By Sadler Wilson Photo taken on November 20, 2024 of the WA Upper School cafeteria where our dining staff works hard each day to serve us meals. Photo courtesy Sadler Wilson What are your favorite...

By Auria Araghi Personally, I’m enormously thankful for food -- and nothing else. You might think my life drags bleakly from meal to meal, but I’m really just content -- and lucky, and lucky that...

By Daniela Palatchi Hopefully, you had enough pumpkin-flavored food and drinks for the fall season because, although it is still technically fall, the Winter Menu at Starbucks has bumped the Fall Menu...

By Sadler Wilson Students run from their classes to the Main Cafeteria with the hope of being first in line for wings on October 11, 2023. Photo courtesy of Sadler Wilson '25 The three school days...

By Daniela Palatchi Get out your uniform approved V-necks and crewnecks because it is finally FALL! Okay, maybe not technically fall, but for some, Labor Day marks the beginning of the apple-picking,...

By: Chaniah Ross and Serena Lakhani CHOCOLATE What Easter candy is better than chocolate? The egg-shaped Reese’s, along with Twix, KitKat, and M&M’s cannot be topped. The chocolate bunnies...

By: Hannah Marte Image created on Canva, by Hannah Marte